Instant Vegetable Gravy (Gluten Free) 175g

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INSTANT VEGETABLE GRAVY (GLUTEN FREE)

‘“Gravy maketh the meal”
An instant gravy that will complement all meals, based on the vegetables from my garden I
have created a blend that will highlight many a meal. Be it, beef, pork, lamb, chicken, or any
vegetable meal (Vegan suitable). My personal favourite is chips and gravy. Add a dollop of
butter for a richer gravy.

Nutritional Information
(When made to instructions)
Average Serving Quantity Size 50ml p/serve

INGREDIENTS:
Vegetables 45% [Onion, Tomato, Potato, Garlic, Celery, Parsley, Chilli],
Potato Starch, Salt, Oat, Tapioca, Sugar.
Wheat Free, Dairy Free, Meat Free.

Per 100g
Energy 130kj
Protein 0.6g
Fat, total 0.2g
Saturated 0.0g
Carbohydrate 6.0g
Sugars 1.9g
Sodium 534mg

Wwhat are you doing now is where Wwhat was derived.
Growing to preserve the edible garden fare into produce from the vast range of naturally
grown fruit, vegetables and herbs, then designing the Sprinkle to Season.
A umami of flavours to Sprinkle to Season any meal you desire, add before, during or after
cooking.
Following the seasons, charting the rainfall to grow my main crop of garlic, with vegetables,
herbs and fruits, to harvest optimum yields and quality.
My produce is grown naturally as nature intended on the Bellarine Peninsula using Vasili’s
natural product range.
Visit my garden on ‘Vasili’s Garden’ on Channel 72 Catch-up, Season 5 Episode2.
Linda
Wwhat

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